Massachusetts transportation officials will pursue plans to tear down a 1960s MassPike viaduct as part of the massive highway reconfiguration and redevelopment project.
As an integral part of the historic Greystone Mansion, a 34-seat former motion picture theater underwent a face-lift to restore its distinctive interior design with 21st-century acoustics and audiovisual systems.
Built in 1893, San Francisco’s Market Street Railway powerhouse was once the country’s largest electrical generating facility. The historic brick building that powered the city’s first streetcar has now gone to the dogs, cats and other small animals as the city’s Animal Control and Care facility.
The 313,000-sq-ft, mixed-use building includes much needed affordable housing for UCLA Medical’s staff of residents, fellows and interns as well as retail space and underground parking.
Precision was a critical component for the first phase of the Vantage Data Centers campus in Santa Clara, Calif. From the clean, geometric designs to the prefabricated materials and careful placement of every light switch and alarm strobe, the two four-story buildings are precisely calibrated for maximum efficiency.
As COVID-19 spread through Los Angeles County’s growing homeless population, the team designed, built and received final approvals in just 120 days for a 60,000-sq-ft interim housing facility.
Located in Walnut Creek, Calif., the $130-million Viamonte senior complex meets several ambitious—and sometimes conflicting—goals at once: a small community fitting seamlessly into a larger mixed-use development; condos designed for independent living that also allow for assisted care; and an enclosed courtyard built around an existing 500-year-old oak tree.
The new 10-acre waterfront retail center boasts outdoor plazas, patio dining and more than 90,000 sq ft of retail, boutiques, restaurants, a bank and marine office space, all clad in a variety of modern architectural motifs.
Located in the heart of West Oakland, the 45,000-sq-ft facility supports a central kitchen for district-wide food production, a culinary arts education center and an urban farm.
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